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Australiana - Seasons of Seasons Summer Selection eBooks
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 Australiana - Seasons of Seasons Summer Selection
By: Chef Nik

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AUSTRALIANA - SEASONS OF SEASONS SUMMER SELECTION ... a Cook eBook for all seasons! 22 Tantalizing Recipes. A Glossary that clearly defines all ingredients, terms and utensils used throughout. Monthly Produce Availability Charts. Delicate Graphics to enliven each page. Recipes laid out in a clear and effective way to ensure that even the novice in the kitchen can cook up a storm!

Here is a Cook eBook that has everything ... Bruschetta, Bocconcini, Tomato Slices and ....; Darwin Chilli Mud Crab served with ...; Roast Vegetable Stack with ...; Lemon and Lime Curd ...! This beautifully presented 77 page eBook is a Chef's delight. Request your FREE RECIPE at: emyates2@bigpond.com with RECIPE in the subject line!

About the Author:
Chef Nik [alias Nicholas Davill] was born in Adelaide South Australia in 1965. He grew up in the rural mid-North of the state near the Flinders Ranges. At the age of 16 he left the country to follow the passion of his life - cooking.

Nicholas has worked as a Chef over the past 19 years interrupted only by a short decade in the Royal Australian Navy.

Chef Nik has retired from active kitchen duty [except in his Hahndorf hilltop home] to share his culinary experiences through Internet Marketing and specialised Website Design.

Nicholas' love of cooking and good food suffuses the recipes in this Cook eBook and he trusts that you will come to love the art of cooking through trying out his recipes and discovering the 'hidden chef' within you!

To your good health!
Nicholas Davill
Chef Nik

Australiana - Seasons of Seasons Summer Selection

Chef Nik

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