Cooked to Perfection PDF download by Andrew Corella

Cooked to Perfection

Writers Advantage
Publication date: January 2003
ISBN: 9780595743223
Digital Book format: PDF (DRM-Free)

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Andrew and Phyllis Corella were born in New York City in East Harlem and raised at a time when food was kept cold in an icebox. Their parents and grandparents shopped daily for items such as fresh fruits, vegetables and meats. The authors have attempted to present a variety of foods. They offer new twists on old family recipes. There are dishes that you may prepare once a year and dishes that will be part of your weekly menu. All of the dishes are easy to prepare.All of the dishes are easy to prepare.

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645 Kb
Language:
ENG