Italian, My Way: More Than 150 Simple and Inspired Recipes That Breathe New Life into Italian Classics ePub (Adobe DRM) download by Tom Colicchio

Italian, My Way: More Than 150 Simple and Inspired Recipes That Breathe New Life into Italian Classics

Simon & Schuster
Publication date: April 2011
ISBN: 9781451611083
Digital Book format: ePub (Adobe DRM)

Buy ePub

Our price:
$16.99
GET THIS EBOOK
FOR FREE!
Join our Facebook sweepstake, share and
get 10 likes. Winners
get notified in 24H!
Simple. Seasonal. Inspired. A father of New American cuisine and mentor to chefs like Bobby Flay, Jonathan Waxman introduced a new generation to the pleasures of casual food by shining a spotlight on seasonal produce. Now, in Italian, My Way, he shares the spontaneous and earthy dishes that made him a Top Chef Master and culinary legend, and turned his restaurant Barbuto into a New York destination. Waxman's rustic Italian food is accessible, delicious, and a joy to prepare. It’s food you cook for friends and family with music in the background and a glass of wine in hand-fresh ravioli with pumpkin and sage, chicken al forno with salsa verde, a blueberry crisp. Italian, My Way gives you the confidence to transform simple ingredients into culinary revelations and create bold and robust flavor without a lot of fuss. You'll make the perfect blistered-crust pizza and spaghetti alla carbonara, the creamiest risotto with sweet peas and Parmesan, and an unforgettable grilled hanger steak with salsa piccante. Waxman breaks down the culinary lessons of Italy into plain English, helping you sweat less in the kitchen and enjoy cooking more. After all, simpler recipes mean less time planning meals-and more time enjoying them. As chef Tom Colicchio writes in his foreword, "This is food that is meant to be made in your home. Cook it with love and for your family and friends. That's Italian, Jonathan’s way."
Please sign in to review this product.
Devices:
Italian, My Way ePub (Adobe DRM) can be read on any device that can open ePub (Adobe DRM) files.

File Size:
8101 Kb
Language:
ENG
Copy From Text:
Enabled and unlimited.
Printing:
Enabled and unlimited.
Other books by Tom Colicchio
Try This at Home: Recipes from My Head to Your Plate ePub (Adobe DRM) download by Richard Blais
Try This at Home: Recipes from My Head to Your Plate
Richard Blais & Tom Colicchio
Clarkson Potter, February 2013
ISBN: 9780307985279
Format: ePub
Our price: $15.99
Craft of Cooking: Notes and Recipes from a Restaurant Kitchen ePub (Adobe DRM) download by Tom Colicchio
Craft of Cooking
Tom Colicchio
Crown Publishing Group, July 2012
ISBN: 9780609610503
Format: ePub
Our price: $18.99
Think Like a Chef ePub (Adobe DRM) download by Tom Colicchio
Think Like a Chef
Tom Colicchio
Crown Publishing Group, July 2012
ISBN: 9780307406958
Format: ePub
Our price: $12.99