Molly Moon's Homemade Ice Cream: Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients ePub (Adobe DRM) download by Molly Moon-Neitzel

Molly Moon's Homemade Ice Cream: Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients

Sasquatch Books
Publication date: April 2012
ISBN: 9781570617973
Digital Book format: ePub (Adobe DRM)

Buy ePub

List price:
$21.95
Our price:
$20.99

You save: $0.96 (4%)
GET THIS EBOOK
FOR FREE!
Join our Facebook sweepstake, share and
get 10 likes. Winners
get notified in 24H!
When Molly Moon Neitzel opened the first of her five boutique ice cream scoop shops in the spring of 2008, it was an instant hit with the folks of Seattle. So much so that they've been happily lining up for a cone or signature sundae ever since, and now you can make her delicious ice creams, sorbets, and toppings at home! Arranged in the book by season--with the focus on using local, fresh fruit and herbs in combinations that are both familiar and surprising--you will find recipes for most flavors imaginable and even those a little unimaginable. From childhood favorites to avant-garde, adult-only fare, including the classic Vanilla Bean to the exotic Cardamom to the adventurous Balsamic Strawberry and the comforting Maple Bacon (try a scoop on oatmeal for a special winter breakfast treat!), these ice creams and sorbets are both simple and fun to make. Of course, they're even more fun to eat!
Please sign in to review this product.
Devices:
Molly Moon's Homemade Ice Cream ePub (Adobe DRM) can be read on any device that can open ePub (Adobe DRM) files.

File Size:
15230 Kb
Language:
ENG
Copy From Text:
Disabled.
Printing:
Disabled.