Restaurant Service Basics PDF (Adobe DRM) download by Sondra J. Dahmer

Restaurant Service Basics

John Wiley & Sons
Publication date: August 2008
ISBN: 9780470370117
Digital Book format: PDF (Adobe DRM)

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An excellent training tool for both hospitality programs and working restaurant managers, Restaurant Service Basics, 2nd Edition considers the entire dining experience in situations ranging from formal to casual. Step-by-step instructions guide readers through service functions. Different types of service French, American, English, Russia, Family-style, and Banquet are explained in detail, along with universally important safety, sanitation, and emergency procedures. This Second Edition features end-of-chapter projects that incorporate real-life situations, as well as enhanced coverage of point-of-service and other technology use in restaurants.
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Restaurant Service Basics PDF (Adobe DRM) download by Sondra J. Dahmer
John Wiley & Sons, August 2008
ISBN: 9780470370117
EAN:  9787770735653
PDF (Adobe DRM)
eBook price: $24.99
Restaurant Service Basics PDF (Adobe DRM) download by Sondra J. Dahmer
Wiley, August 2008
ISBN: 9780470370117
EAN:  9780470370117
PDF (Adobe DRM)
eBook price: $28.99
Restaurant Service Basics ePub (Adobe DRM) download by Sondra J. Dahmer
Wiley, November 2008
ISBN: 9780470443309
EAN:  9780470443309
ePub (Adobe DRM)
eBook price: $28.99