Three World Cuisines: Italian, Mexican, Chinese ePub (Adobe DRM) download by Ken Albala

Three World Cuisines: Italian, Mexican, Chinese

Altamira Press
Publication date: May 2012
ISBN: 9780759121270
Digital Book format: ePub (Adobe DRM)

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This “living” textbook provides students, in both academic and vocational settings, with a solid understanding of the three cuisines that have had the greatest impact on the globe historically. Deep knowledge of Italian, Mexican, and Chinese cuisines illuminates many of the great historical themes of the past 10,000 years as well as why we eat the way we do today.

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Three World Cuisines: Italian, Mexican, Chinese ePub (Adobe DRM) can be read on any device that can open ePub (Adobe DRM) files.

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