Brazilian Food: Race, Class and Identity in Regional Cuisines ePub (Adobe DRM) download by Jane Fajans

Brazilian Food: Race, Class and Identity in Regional Cuisines

Bloomsbury Academic
Publication date: July 2013
ISBN: 9780857850430
Digital Book format: ePub (Adobe DRM)

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Brazil is a nation of vast expanses and variation of geography, climate and language. Brazilian Food explores the role of food in the construction of identity through key case studies, demonstrating how cuisine is a key element in attracting tourists and making aspects of culture known beyond Brazil's borders.
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